- +
intro no intro
photo no photo

Peanut Butter Joy Bites Cookies

Loading...
45 minutes
18 - 20 people

A delicious new twist on a peanut butter cookie classic

Ingredients

  • 2 Joy Bite solid chocolate bars, cut in chunks
  • 1/2 cup old fashion rolled oats
  • 1 cup whole wheat (or gluten free) flour
  • 1/2 tsp baking soda
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/3 cup butter, room temperature
  • 2/3 cup peanut butter (chunky or creamy)
  • 1/2 cup maple syrup
  • 1/4 cup Turbindo raw sugar
  • 1 egg
  • 2 tsp vanilla
  • - Maldon salt (optional)

Method

  1. Heat oven to 325 degrees.
  2. Line a baking sheet with parchment paper
  3. In a bowl, mix together all dry ingredients.
  4. In a second bowl, add butter, peanut butter, syrup and sugar. Beat with mixer until creamy. Add egg and vanilla and continue to beat another minute.
  5. Slowly add the dry ingredients into the bowl and mix until just combined
  6. Using hands, form small discs with dough and place on lined baking sheet. Push desired amount of chocolate into each center. Finish with a sprinkle of Maldon salt.
  7. Bake for 10-12 minutes or until golden brown. Allow to cool 5-10 minutes before transferring to a plate or storage container.