Russell Stover Mint Patty Shake

So crisp and cool that you’ll feel a desire to shake your tail feathers.

30 minutes
2 people


  • 3 large scoops vanilla ice cream (about 1/4 cup each)
  • 1/4 cup cup heavy cream
  • 1/2 tsp peppermint extract
  • 6 drops green food coloring
  • 4 Russell Stover Mint Patties, for melting and topping,
  • - whipped cream, for topping
  • - Maraschino cherry, for topping


  • Melt 2 Russell Stover mint patties, using a pastry brush, coat the bottom of the class with melted chocolate.
  • In a blender, mix vanilla ice cream, heavy cream, peppermint extract, and food coloring until completely smooth, then pour into a glass.
  • Top with whipped cream, one whole and shaved pieces of mint patties, and a cherry before serving.