Joy Bites Chocolate Chunk Pumpkin Muffins

All the best flavors of fall come together for these magnificent chocolate pumpkin muffins

1 hour 15 minutes
Medium
12 people

Ingredients

  • 15 ounce canned pumpkin
  • 1 1/2 cups almond flour
  • 1/2 cup coconut flour
  • 1/2 cup brown sweetener
  • 1/3 cup liquid pumpkin spice sugar free syrup
  • 3 large eggs
  • 1 Tbsp vanilla extract
  • 1/2 cup sour cream
  • 1 tsp pumpkin spice
  • 1/4 tsp salt
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 bar JOY Bites Smooth Creamy Chocolate

Instructions

  • Preheat oven at 350 degrees.
  • Mix together canned pumpkin, almond flour, coconut flour, brown sweetener, liquid pumpkin spice sugar free syrup, eggs, vanilla, sour cream, pumpkin spice, salt, baking powder and baking soda.
  • Chop up 1 bar of JOY Bites Smooth Cream Chocolate and stir them evenly throughout the batter.
  • Divided the batter evenly into 12 parchment muffin tins. Bake for 50 minutes.