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Since 1923, our craft has been handed down from generations of candy makers — made with fresh ingredients and plenty of love. Like our founders, Russell and Clara Stover, we care about every detail to make sure that each piece is special. We still blend fresh butter, sweet cream, and nuts in copper kettles, before finishing with a coating of mouth watering chocolate. We believe when you make the best chocolate, you make smiles, make joy, make happy.